This Week's Haul, Nov. 27: The greatest cheese dip of all time
And: A new candy shop in downtown Bangor!
Good morning from eastern Maine, where at this very moment I am likely wrist-deep in the nether regions of a - fingers crossed! - fully defrosted turkey, nearly ready to head into the oven. I wrote this on Wednesday, so who’s to say if I’m not well past the point of no turkey return, and have already moved onto post-turkey mimosas? I’m’s to say, that’s …



